Follow mixing and baking instructions on package

2nd-after mixing dry ingredients, water and eggs with hand mixer, portion 1 1/2 cups per 10 inch pizza, remember to spray your measuring cups with nonstick, much easier.

For Beer Bread-after mixing dry ingredients, beer and eggs with hand mixer, spray your bread pan with non-stick then add your wax paper to bread pan and spray with non-stick and transfer mixture to wax lined bread pan.

3rd- using a sprayed rubber spatula with nonstick even out as best as you can, bake and enjoy.